This digital measuring jug is a must have for any serious cook, not only can it calculate the weight of liquids but also dry ingredients and convert it to volume. Available in a variety of different colors!

You followed the recipe to a "T". The oven temperature and baking time were both exact; all the ingredients were at the proper temperature. Everything turned out OK but you expected more. The taste and texture were a little off. How can this be? You did everything you were supposed to do! It's really not your fault! Baking is an exact science. If you have too much of one ingredient and too little of another, things will change and the end result will be a dessert dilemma. Bakers have found it is more precise to weigh ingredients for baking than to measure them, so you need a tool that confirms all your ingredients are measured in the correct amounts. What could possibly turn you into the pastry chef you dream to be?! The 3890 Digital Scale with Measuring Cup by Taylor!

• Combination measuring cup and digital scale, with readout integrated into handle
• Automatically converts 5 preset ingredients--flour, sugar, milk, water and oil--from ounces (weight) to cups (volume)
• Easy to read measuring cup marks in 1/4 cup and 2 ounce increments
• Tare/add and weigh and re-calibration features, low battery warning, auto off
• Hand wash only; powered by lithium battery (included)
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